The restaurant stands in a quiet Japanese garden with a history of over 400 years located in Hotel New Otani. As you dine, take in the beautiful scenery beyond the wide window or watch the chef’s precise movements preparing your meal. They serve Wagyu, seasonal seafood, and vegetables, carefully selected and grilled to perfection by the chefs.
Recommended | Ryokuin Course 21,000 yen + service charge + tax |
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Open Hours & Closing Dates | <Lunch> Mon-Fri 11:30AM-2PM Sat, Sun & Holidays 11:30AM-3PM <Dinner> 5:30PM-9:30PM *Open everyday |
Reservation | Suggested |
Budget | Lunch: 6,000 yen- / Dinner (Course): 18,000 yen- |
Available Alcoholic Drinks | Sake, Shochu, Beer, Liqueur, Wine, Champagne, Whisky |
Type of Menus | English |
Foreign Language Speaking Staff |
English |
Smoking | No smoking at all times |
Wi-fi | Not available |
Credit Card | VISA, Master, AMEX, JCB, UnionPay, Others |
Others | Vegetarian and Halal menu available* |
Tel & URL | 03-3238-0024 www.newotani.co.jp/en/tokyo/restaurant/sekishin/index.html |
Access & Address | Yotsuya Station (Kojimachi Exit) 8 min. walk / Akasaka-mitsuke
Station (Exit D) 3 min. walk / Nagatacho Station (Exit 7) 3 min. walk Hotel New Otani Tokyo Japanese Garden, 4-1 Kioi-cho, Chiyoda-ku |
* In many cases, reservations are required for vegetarian and halal menus. Please ask the restaurant for more information.