Restaurant > Ginza / Marunouchi / Nihonbashi > Udon, Akita Prefecture Cuisine
Ginza Sato Yosuke（銀座 佐藤養助）
Last updated:End of October, 2015Udon, Akita Prefecture Cuisine Tel: 03-6215-6211
Our Inaniwa udon is called a handmade masterpiece from its smoothness and strength. Ginza Sato Yosuke is the first branch in Tokyo. The "recommendation of the day" is very popular among our guests. Feel the beautiful four seasons of Akita by trying Hatahata fish, Hinai chicken, mountain vegetables, and mushrooms available at dinner time.
[Comments from Restaurant]
We also serve you dishes such as Kiritampo pot and Hinai chicken pot using pastured Hinai Chicken. Our course menu uses wonderful ingredients from Akita that you can enjoy with business partners or your own party. Enjoy the taste of Akita in Ginza by trying sake, traditional foods, and udon. We also have a souvenir shop where you can buy Inaniwa udon.
| Open Hours & Closing Dates | ＜Lunch> Mon-Fri 11:30-15:00 (L.O. 14:45)
＜Dinner> Mon-Fri 17:00-26:00 (L.O. 25:30) / Sat, Sun & Holidays 17:00-22:00 (L.O. 20:45) ＜Closed> End of the year, New Year, summer holidays |
|---|---|
| Reservation | Not required |
| Budget | Lunch: 1,300 yen - / Dinner: 5,000 yen - / Course: 5,000 yen - |
| Available Alcoholic Drinks | Sake, Shochu, Beer, Wine |
| Type of Menus | English, photo |
| Availability of Foreign Language Speaking Staff |
Not available |
| Smoking | No smoking at certain time periods / Smoking permitted in sectioned areas (for dinner) |
| Credit Card | VISA, Master, AMEX |
| Others | |
| Tel & URL | 03-6215-6211 http://www.sato-yoske.co.jp/shop/ginza.html |
| Access & Address | Ginza Station (C2 Exit) 3 min. walk Ideihonkan Bldg. 1F, 6-4-17 Ginza, Chuo-ku |
Restaurant > Ginza / Marunouchi / Nihonbashi > Udon, Akita Prefecture Cuisine
