Just as the sea breeze is linked to the gentle breeze that blows over Odaiba, the natural light that pours in toward the sunroof seats from the terrace seats overlooking natural greenery gives the restaurant a sense of unity between its exterior and interior The interior of the restaurant uses natural yellows and greens, and the connections running from the terrace seats to the interior seats, and from the interior to the foyer, give it a breezy feel.
| Recommended | Dinner Buffet -“Hotel Special Roast Beef” |
|---|---|
| Open Hours & Closing Dates | <Lunch> 11:30AM-3PM (L.O. 2:30PM) <Dinner> 5:30PM-9:30PM (L.O. 9PM) |
| Reservation | Required |
| Budget | Lunch: 3,000 yen- / Dinner: 5,000 yen- |
| Available Alcoholic Drinks | Sake, Shochu, Beer, Liqueur, Wine |
| Type of Menus | English |
| Foreign Language Speaking Staff |
English |
| Smoking | No smoking at all times |
| Wi-Fk | Available |
| Credit Card | VISA, Master, AMEX, JCB |
| Others | |
| Tel & URL | 03-5500-6600 https://www.tokyo.grandnikko.com/restaurant/garden_dining/ |
| Access & Address | Tokyo Teleport (U06) 10 min. walk Hotel building linked to Daiba Station Grand Nikko Tokyo Daiba 2F, 2-6-1 Daiba, Minato-ku |
Learn about sake
Learn about shochu / awamori
Feel the concept of "just five degrees higher than usual". Enjoy the decor, the background music, the service, and everything else, not just the food, at GENTLE.
The wonder of Japanese culture is in the shifting of the four seasons. It’s Japanese culture to get close to nature and to unify with it.
As restaurants specializing in sushi, Japanese cuisine, tempura, and teppanyaki, which are the representatives of Japan’s culinary culture, we will strive to deliver highquality performance.
